Catherine Marshall Wines

“When we started on our wine journey from humble origins in 1997, we have always held the view that our intention was to produce a range of unique wines of excellence and, above all, to have fun doing it. As custodians of such an ancient craft, a balanced, holistic, creative and respectful approach reflects harmony and character in our wines.”

OUR STORY

What began as a festive three barrel foot stomp event attended by a handful of friends on a south peninsula beach in 1996, produced a very palatable Syrah, and saw the founding in 1997 of the first true micro-winery in the Western Cape with Pinot Noir the main focus.

The aptly named Barefoot Winery trading as Catherine Marshall Wines has long outgrown its humble origins to become a legendary institution and exporting to a number of markets world- wide.

Photo credited to David Silverman