Layered and textured truffle savouriness and earthy forest floor nose interwoven with concentrated black cherry compote harmoniously supported by mineral textured tannins.
| Analysis | |
| Alcohol | 13.5 % |
| Acidity | 5.4 g/l |
| pH | 3.5 |
| Residual Sugar | 3.0 g/l |
| Total Extract | 27.9 g/l |
Pinot Noir on Clay Soils 2019
- Brand: CMW
- Product Code: CMW-PN19-CS
- Availability: In Stock
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R250.00
- Ex Tax: R217.39
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