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The tannin and acid structure are medium, and colour is lighter than for other reds. The flavour profile includes red fruits like strawberry, raspberry, cherries and Turkish delight. There is an element of herb like organum and cinnamon.
| Weight | 1.3 kg |
| Dimensions | 302 × 82 cm |
| Alcohol | 12.5% |
| Acidity | 5.0 g/l |
| pH | 3.49 |
| Residual Sugar | 2.6 g/l |
| Total Extract | 26.2 g/l |
| Region | Swartland Region |