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Grenache favours a warm, dry Mediterranean climate where berry development is slow and long to reach maximum phenolic ripeness. The idea is to create a wine that is seductively moreish yet sophisticated and refined.
| Weight | 1.3 kg |
| Dimensions | 302 × 82 cm |
| Alcohol | 13.0 % |
| Acidity | 5.0 g/l |
| pH | 3.51 |
| Residual Sugar | 2.2 g/l |
| Total Extract | 24.5 g/l |
| Region | Western Cape Region |